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Our Pine Hills chef takes pride in preparing delicious, nutrious meals for our residents and their guests. And he never forgets dessert!

Sample Menu

Monday

• Soup of the Day: Vegetable Beef Soup
• Entrée: Chicken Nuggets, Grilled Beef Liver w/Onions, Crusted Haddock w/Bacon, Cheddar & Chives
• Side Dish: Baked Potato, Buttered Carrots

Tuesday

• Soup of the Day: Split Pea Soup
• Entrée: Beef and Noodle Casserole, Grilled Ham & Cheese (choice of bread), Baked Walleye w/Dill Butter
• Side Dish: Buttered Green Beans, Hash Browns ~ Mac & Cheese

Wednesday

• Soup of the Day: Navy Bean Soup
• Entrée: Chicken Fried Steak w/Gravy, Spaghetti w/Garlic Bread, Crusted Pollock Wedges
• Side Dish: Baked Potato, Buttered Lima Beans

Thursday

• Soup of the Day: Chicken Noodle Soup
• Entrée: Kielbasa w/Sauerkraut, Beef Stir Fry, Baked Salmon w/Dill Butter
• Side Dish: Steamed Rice ~ Mac & Cheese, Buttered Peas

Friday — A special event menu for the 4th of July!

• Soup of the Day: Firecracker Soup
• Entrée: Broiled Cheeseburger, Hot Dog, Breaded Shrimp w/ Cocktail Sauce
• Side Dish: French Fries ~ Mac & Cheese, Cole Slaw ~ Potato Salad

Saturday

• Soup of the Day: Navy Bean Soup
• Entrée: Oven Baked Chicken, BBQ Ribs, Breaded Shrimp w/Cocktail Sauce
• Side Dish: Mashed Potatoes w/Gravy, Mixed Vegetables

Sunday

• Soup of the Day: Egg Rolls w/Sweet & Sour Sauce
• Entrée: Broiled Steak, BBQ Ribs, Breaded Shrimp w/ Cocktail Sauce
• Side Dish: Baked Potato, Capri Vegetables

Included Everyday

• Salad: Tossed Salad w/Fresh Orange Slices or Pineapple Chunks, with dressings: Ranch ~ Blue Cheese ~ 1000 Island ~ Vinaigrette ~ Honey Mustard
• Sandwich: Sandwich of the Day
• Beverages: Coffee ~ Iced Tea, Raspberry Iced Tea ~ Milk
• Dessert: 12 choices of ice cream plus frequent offerings of delicious cakes and pies